The Six Bells

Christmas Fayre Menu 2019 at The Six Bells

Tomato & Roast Pepper Soup
Or
Chicken Liver & Port Paté with Warm Toast & Redcurrant Jelly
Or
Crab & Coriander Fishcake with Sweet Chilli Dip
Or
Baked Field Mushroom, with Mozzarella & Caramelised Onion

*******

Traditional Roast Norfolk Turkey
Accompanied by ‘All The Trimmings’
Or
Steak & Stilton Pie with Chive Creamed Potatoes
Or
Grilled Pork Cutlet, Black Pudding Mash, Honey & Mustard Sauce
Or
Baked Fillet of Pollock, Herb & Cheddar Crust,
Tomato Salsa & New Potatoes
Or
Chestnut & Shallot Tart
with Mushroom & Madeira Sauce & Sauté Potatoes

******

(All Main Courses Served with Fresh Vegetables)

*******

Traditional Christmas Pudding & Brandy Sauce
Or
Mocha Panacotta with Salted Caramel Ice-cream
Or
Lemon Meringue Cheesecake with Raspberry Sorbet
Or
Mincemeat Bread & Butter Pudding with Custard
Or
Selection of English Cheese with
Home-made Apple Chutney (£2 Supplement)

2 Course (with Coffee & Mince Pie)
£20.95
3 Course (with Coffee & Mince Pie)
£25.95

 

(Christmas Fayre Menu is available 1st-24th December)

 

Contact The Six Bells:

Telephone: 01189 713368

Address: The Six Bells, The Green, Beenham, Reading, Berkshire, RG7 5NX

E-mail: info@thesixbells.co.uk