The Six Bells

Main Courses

Peking Duck with Black Bean Sauce & Rice  £15.95

Mushroom & Rocket Linguini with Mixed Salad  £12.50

Vegetable or King Prawn Stir-frywith Noodles & Toasted Sesame Seeds £10.95(veg)  /£16.95(prawn)

Kleftico Of Lamb – Half Shoulder, Slow Roasted, with Garlic, Herbs & Red Wine. New Potatoes £16.95

Fillet of Seabass, Garlic Butter King Prawns, Chestnut Mushrooms & Crushed New Potatoes with Black Olives  £15.95

Pork Medallions with Wild Mushroom Sauce & Smoked Bacon Mash  £15.95

Seared Lambs Liver with Bacon, Shallot & Red Wine Reduction & Parsley Mash  £13.95

Prime Ribeye Steak with Mushroom & Tomato, Chips or Saute Potatoes  £18.95
(£1.95 extra with: Bordelaise, Peppercorn or Blue Cheese Sauce)

Chicken Katsu  Curry with Rice & Salad £14.95